Starter
- Peek Gai Yud Sai
Thai Stuffed Chicken Wing
Winner of “Most Popular Dish”.
- Tod Mun Pla
Thai Fish Cake
- Kanom Pang Na Kung
Prawn Toast
A favourite amongst the young Thai Princes and Princesses! This dish was used to keep the royal children quiet during solemn state ceremonies.
- Pak Dong
Thai Homemade Achat
Made from scratch.
Soup & Salad
- Yum Mamuang
Green Mango Salad
Everyone’s favourite mango salad.
- Yum Woon Sen Talay
Seafood Salad
Chiang Mai fishermen love this salad with an ice-cold beer after a hot day out at sea… important information for ladies who wish to become Chiang Mai fishermen’s wives!
- Tom Yum Talay Nam Sai
Clear Tom Yum Seafood Soup
The most famous of all Thai soups.
- Tom Yum Talay Nam Daeng
Red Tom Yum Seafood Soup
Which came first, the clear or red tom yum? Who cares when they are both so tasty!
- Tom Kha Gai
Tom Kha Chicken Soup
Rich and spicy chicken broth with coconut milk, galangal & lemongrass.
Thai Curry
- Kaeng Keaw Waan Gai
Green Curry Chicken with Rice
This beautiful jade-green curry with tender juicy chicken is a favourite of Thai fishermen.
- Kaeng Phet Ped Yang
Red Curry Roast Duck with Rice
The combination of duck and grapes in this dish marries perfectly with the spicy coconut sauce…so luxuriously delicious.
- Kaeng Massaman Gai Roti Grob
Massaman Chicken Curry with Crispy Thai Prata
This hails from an award-winning restaurant in Thailand that clinched the “CNNGO’s 50 Best Foods in the World” award in 2011.
ThaiExpress Signature Steamed Fish
- Pla Kapong Neung Manao
Freshly Steamed Whole Sea Bass with Lime, Chilli & Garlic Sauce
- Pla Kapong Neung Tom Yum Num Daeng
Freshly Steamed Whole Sea Bass with Creamy Tom Yum Sauce
For Sharing
- Poo Pad Pong Kari
Curry Soft Shell Crab
- Phak Bung Pad Phrik Kapi
Kang Kong with Shrimp Paste
Stir-fried kang kong with our special ThaiExpress spicy shrimp paste.
- Kana Pad Hed
Mushroom Kai Lan
Fresh mushrooms and baby kai lan are a combination made in heaven.
- Khai Jiao Kung
Prawn Omelette
This simple yet tasty dish is everyone’s favourite!
- Kaprao Gai Kai Yeaw Ma
Basil Chicken with Century Egg
Thai Noodle Soup
- Sen Lek Neua
Beef Noodle Soup
Stick noodles with sliced beef in beef broth.
- Rad Na Tom Yum Talay
Tom Yum Seafood Hor Fun
Clear gravy belies the fiery spiciness in this dish. Try it and savour the challenge.
- Tom Yum Talay Nam Daeng Woon Sen
Red Tom Yum Seafood Glass Noodle Soup
Thai Laksa
- Kaeng Daeng Talay Kanom Jeen
Seafood Red Curry Laksa Noodle
A delicious Thai noodle recipe inspired by the aromas and spices of Thailand you’ll be sure to enjoy.
- Kaeng Keaw Waan Gai Kanom Jeen
Chicken Green Curry Laksa Noodle
From the Wok
- Khao Pad Tom Yum Talay
Tom Yum Fried Rice with Seafood
Our very own special fried rice.
- Khao Pad Sapparod Jay
Vegetarian Pineapple Fried Rice
- Pad Thai Talay
Pad Thai Seafood
Our Pad Thai is known to be the best in town. That’s because our recipe comes from royal palace chefs who leaked the secret to us.
- Pad Si Ew Neua
Stir-fried Beef Kway Teow
This is the favourite street dish in Bangkok. Smooth fresh kway teow stir-fried with tender sliced beef.
- Pad Kee Mao Gai
Stir-fried Chicken Stick Noodle
Nicknamed “drunken fire noodles” as Thai believes only beer can put out the flames in your mouth after eating this deceptively mild-looking noodle.
- Kang Ob Woon Sen
Claypot Glass Noodle with Crayfish
A young palace chef simmered juicy fresh crayfish and glass noodle in Thai garlic and pepper sauce to celebrate Songkran – The Thai New Year! This dish is a must at any celebration.
Thai Rice
- Khao Pad Kaprao Gai
Thai Basil Chicken with Rice
By popular demand! Spicy minced chicken stir-fried with Thai basil.
- Khao Poo Pad Pong Kari
Curry Soft Shell Crab with Rice
This ThaiExpress speciality was created by a Thai chef and a Japanese chef for their wedding dinner.
- Khao Gai Pad Phet Ched Nam Ta
Yellow Ginger Chicken with Rice
Thai granny loves this traditional dish as it helps to “chase the wind away”.
- Khao Gai Ob Nam Pueng
Grilled Honey Chicken with Rice
In Thailand, this dish of chicken in honey and lime sauce is a test of the chef’s skill.
- Khao Tom Pla
Thai-style Fish Porridge
Comfort for the soul, perfect for a rainy day.
Desserts
- Khao Niao Mamuang
Mango Glutinous Rice
Sweet glutinous rice with fresh mango and coconut milk.
- Lod Chong
Homemade Lod Chong
With an authentic recipe direct from Thailand, our homemade Lod Chong promises a melt-in-your-mouth experience.
Beverages
Thai Iced Milk Tea
Watermelon Ice Blend
The perfect fire fighter for chilli flames.
Iced Lemongrass
Iced Sour Plum
The drink that separates the boys from the girls.
Fresh Coconut
Packed with vitamins and minerals, they’re the ultimate hangover cure (and a refreshing break from Thai beer).
Cappuccino
Lemongrass